
Ingredients
Sauce
300g Mayonnaise
10g Curry powder
5g Smoked paprika
Juice of ½ a lemon
For each cocktail
30g Shredded gem lettuce
10g Julienne cucumber
Lobster
50g Cooked lobster meat, diced
½ a 550-650 lobster should do two.
Crab
30g White crab meat
20g Brown crab meat
Prawn
60g Cooked peeled prawns
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Suitable for freezingEarn 7 Reward Points- Regular price
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Instructions
- Toast the spices in a pan.
- Cool and mix with the mayo and lemon juice.
- Divide the shredded the gem lettuce and julienned cucumber between the 2 serving glasses.
- Mix the seafood of your choice with the sauce then spoon into each glass.
Cod with clams, cider and clotted cream sauce
Cod with clams, cider and clotted cream sauce
- Time 35minutes
- Serves 2
- Difficulty Easy
Smoked Haddock & potato gratin
Smoked Haddock & potato gratin
- Time 61minutes
- Serves 4
- Difficulty Easy
Breaded Haddock & sweet potato chips
Breaded Haddock & sweet potato chips
- Time 36minutes
- Serves 2
- Difficulty Easy
Wright Brothers Fish Pie
Wright Brothers Fish Pie
- Time 46minutes
- Serves 4
- Difficulty Easy
Pan-fried Salmon with honey garlic sauce
Pan-fried Salmon with honey garlic sauce
- Time 35minutes
- Serves 4
- Difficulty Easy
King Prawn Curry
King Prawn Curry
- Time 25minutes
- Serves 4
- Difficulty Easy
Cod with spiced chickpeas
Cod with spiced chickpeas
- Time 46minutes
- Serves 4
- Difficulty Easy
Pollack Schnitzel
Pollack Schnitzel
- Time 16minutes
- Serves 2
- Difficulty Easy
Smoked Trout salad with boiled eggs
Smoked Trout salad with boiled eggs
- Time 31minutes
- Serves 2
- Difficulty Easy
Mediterranean baked Hake
Mediterranean baked Hake
- Time 45minutes
- Serves 4
- Difficulty Easy
Pan-fried Plaice with anchovies, capers & butter lemon sauce
Pan-fried Plaice with anchovies, capers & butter lemon sauce
- Time 31minutes
- Serves 4
- Difficulty Easy
Lemon Sole, summer vegetables and a chicken butter sauce
Lemon Sole, summer vegetables and a chicken butter sauce
- Time 31minutes
- Serves 4
- Difficulty Easy
Grilled Oysters with Curry Butter
Grilled Oysters with Curry Butter
- Time 15minutes
- Serves 6
- Difficulty Easy
Brill and Octopus Tentacles with Oyster Sauce by Tomas Lidakevicius
Brill and Octopus Tentacles with Oyster Sauce by Tomas Lidakevicius
- Time 35minutes
- Serves 4
- Difficulty Hard
Oysters with Grilled Chorizos and Sherry & Coriander Dressing
Oysters with Grilled Chorizos and Sherry & Coriander Dressing
- Time 16minutes
- Serves 4
- Difficulty Easy
Lobster Thermidor
Lobster Thermidor
- Time 28minutes
- Serves 4
- Difficulty Easy
Almond-Encrusted Crispy Carlingford Oyster with Romesco by Storm Ashdown
Almond-Encrusted Crispy Carlingford Oyster with Romesco by Storm Ashdown
- Time 20minutes
- Serves 6
- Difficulty Easy
Grilled Carabineros with Pan Con Tomate
Grilled Carabineros with Pan Con Tomate
- Time 20minutes
- Serves 2
- Difficulty Easy
Oysters Rockefeller
Oysters Rockefeller
- Time 11minutes
- Serves 12
- Difficulty Easy
Grilled Whole Sea Bream with Cherry Tomatoes & Rosemary Potatoes
Grilled Whole Sea Bream with Cherry Tomatoes & Rosemary Potatoes
- Time 25minutes
- Serves 2
- Difficulty Easy
Brill with Champagne sauce by Gizzi Erskine
Brill with Champagne sauce by Gizzi Erskine
- Time 30minutes
- Serves 4
- Difficulty Easy
Grilled Oysters with Parmesan & Champagne
Grilled Oysters with Parmesan & Champagne
- Time 10minutes
- Serves 6
- Difficulty Easy
Roasted Whole Sea Bass with citrus slices and herb oil dressing
Roasted Whole Sea Bass with citrus slices and herb oil dressing
- Time 50minutes
- Serves 4
- Difficulty Easy





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