
Borough Market Food Menu
Whether you're joining for oysters and a Guinness or a three-course dinner, our Borough Market restaurant is the place to enjoy delicious seafood cooked and prepared simply
Main Menu
We use daily fresh fish and seafood from our own wholesale company as well as seasonal produce, so these menus are subject to change.
Shellfish & Platters
House 45.00
6 oysters, Dorset clams, brown shrimp, mussels, whelks & shell-on king pranws
Full House 60.00
Half lobster, 6 oysters, Dorset clams, brown shrimps, mussels, whelks and shell-on king prawns
1/2 Pint or Pint of Prawns 9.75 / 18.50
Oysters on the 1/2 Shell
Market selection (6) 19.00 / (12) 36.00
Lindisfarne, Northumberland, England (3) 9.50
Carlingford, Co. Louth, Ireland (3) 9.75
Jersey Rocks, Royal Bay (3) 9.50
Cumbrae, Scotland (3) 9.75
Morecambe Bay, England (3) 10.25
Cooked & Dressed Oysters
Dressed with Hogwash (3) 10.50
Grilled with curry butter (3) 10.50
New Orleans, fried with tartare sauce (3) 10.50
Oysters Charentais (raw with grilled chorizo on the side) (3) 12.50
Small Plates & Starters
Brixham scallops in half shell butternut squash puree, chorizo 16.50
Wright Brothers smoked salmon, shallots, capers, créme fraiche 12.50
Smoked cod's roe, soft boiled egg, pickled cucumber 9.00
Salt cod and brown crab croquettes 7.50
Spanish sea bass ceviche, blueberries 12.50
Fish soup, rouille, comte & croutons 9.50
Split pea chilli cakes, zhoug dressing (VG) 8.50
Today's Specials
Our specials change daily showcasing the best seafood and fish straight off the boats at Brixham Market. Expertly selected by our wholesale teams in London & on the South West coast.
Large Plates & Mains
Wright Brothers fish pie 19.50
Skrei cod, braised butter beans and chorizo, aioli 24.50
Moules mariniere with fries 19.50
Steelhead trout fillet, crushed potatoes, saffron, tomato and herb dressing 23.00
Half grilled lobster, fries & green salad 38.00
Grilled bavette, garlic butter & fries 21.00
Whole roast sea bream & salsa verde 24.50
Sides
Fries 5.00
Green salad 4.75
January King cabbage 5.00
New potatoes 4.50
WB soda bread and butter 3.75
Desserts
Little chocolate pot, crème fraîche 6.00
Raspberry sorbet, Framboise eau-de-vie 9.00
Amalfi lemon posset, English strawberries and white pepper 7.00
Armagnac and chocolate truffles (6) 5.00
Selection of ice creams & sorbets 1.50 (per scoop)
Cheese
Selection of Neal’s Yard cheeses served with chutney & oat biscuits 11.75
Blackmount, UK
Smooth and soft, with upfront meaty flavours and a hint of heat
Mrs Kirkhams mature, Lancashire
Raw cow’s milk cheese made with traditional rennet. Crumbly and punchy flavour.
Little Rollright, UK
Pasteurised cow’s milk cheese wrapped in spruce bark. Milky flavour with notes of wood and peanut.
Menu subject to change
Drinks
Cocktails | ||
Half Shell Martini | 12.00 | |
Wright Brothers Half Shell gin, Noilly Prat dry Vermouth and Audemus Umami | ||
Wright Brothers Bloody Mary | 11.00 | |
Rosemary infused Stolichnaya Vodka, WB Spice Blend, Tomato Juice, Shichimi Pepper & Oyster | ||
Jerry's Margarita | 11.00 | |
Half 1800 Tequilla Blanco, Italicus Bergamot, Agave, Grapefruit Bitters, Lime | ||
Negroni | 9.50 | |
Chase Dry Gin, Martini Rubino, Campari Bitter | ||
Peach Gimlet | 10.00 | |
Grey Goose Vodka, Créme de Péche, Lemon, Sugar | ||
Aperol Spritz | 10.00 | |
Aperol, Prosecco & Soda | ||
Blackberry Collins | 10.00 | |
Bombay Sapphire Gin, Blackberry Syrup, Lemon, Rose Lemonade | ||
Triple Barrel | 10.00 | |
Monkey Shoulder Whiskey, Ron Aguere Caramel Rum, Lemon Juice, Vanilla Syrup, Black Walnut Bitters, topped with Five Grain Lager | ||
Non-Alcoholic Cocktails | ||
The High Point drinks are produced on the wild coast of Cornwall. A month of Fermenting, Infusing & Blending create their bittersweet Ruby Aperitif and smoky Amber Digestif. Perfect for any occasion. | ||
Mary 42 | 8.50 | |
High Point Amber, Wright Brothers Mary Mix, Tomato Juice | ||
6 Reasons Why | 8.50 | |
High Point Amber, Lemonade and Chestnut Syrup | ||
NA-Groni | 8.50 | |
High Point Ruby, Crodino Italian Bitter | ||
High Point of Fashion | 8.50 | |
High Point Amber, Fresh Orange | ||
Ruby Spritz | 8.50 | |
High Point Ruby, Grenadine, Lemonade | ||
Amber & Smoke | 8.50 | |
High Point Amber, Monin Cinnamon, Orange Juice, Ginger Beer | ||
Beer & Cider | ||
Bottles & Cans | Bottle | |
Schremser Kellerpils, Pilsner, Schrems, Austria, 330ml, 4.5% | 5.50 | |
Thornbridge Jaipur, American IPA, Bakewell, England, 330ml, 5.9% | 5.50 | |
Stiegl Goldbräu, Lager, Salzburg, Austria, 330ml, 4.9% | 5.50 | |
MotherShip, American Pale Ale, Nunhead, England, 330ml, 5.5% | 5.50 | |
Sassy L’Inimitable Cidre, Normandy, France, 330ml, 5.2% | 5.50 | |
Draught | 1/2 | Pint |
Guinness, Dry Stout, Dublin, Ireland, 4.2% | 3.10 | 6.20 |
Aspall, Cyder, Suffolk, England 5.5% | 3.10 | 6.20 |
WB Oyster Stout, Cornwall, England, 4.6% | 3.10 | 6.20 |
WB Pilsner, Cornwall, England, 5% | 3.10 | 6.20 |
Arctic IPA, Cornwall, England, 4.3% | 3.10 | 6.20 |
Sparkling Wine | Glass | Bottle |
The Grand Marque Protagonists - The big houses, steeped in history | ||
Piper-Heidsieck Essentiel by Wright Brothers Champagne, Cuvée Réservée, Reims, FR | 12.50 | 70.00 |
Pol Roger, Brut, Champagne, FR | 94.00 | |
Laurent Perrier, Brut Vintage, Champagne, FR, 2008 | 130.00 | |
Dom Perigon Champagne, FR, 2012 | 275.00 | |
Grower Champagnes - Lesser known from premium vineyard sites, packed with character | ||
Lelarge-Pugeot, Les Meuniers de Clémence, Extra Brut 1er Cru Champagne, FR 2014 | 92.00 | |
Duval-Leroy, Femme de Champagne Grand Cru Champagne, FR | 1150.00 | |
Other Wines that Sparkle - From Southern England to Northern Italy. Predominantly Traditional Method | ||
Prosecco Extra Dry, Favola, Veneto, IT | 40.00 | |
Crémant d'Alsace, Cuvée Julien Brut, Dopff Au Moulin, Alsace FR | 10.00 | 52.00 |
Goring Blanc de Blancs, Wiston Estate, Sussex, ENG | 11.50 | 62.00 |
Goring Rosé, Wiston Estate, Sussex ENG | 11.50 | 62.00 |
The Trouble with Dreams Brut, Sugrue South Downs, Sussex ENG 2017 | 89.00 | |
White Wine | Glass | Bottle |
Crisp, Lively & Mineral - Rapier like acidity, often from coastal locations, with real freshness and purity, perfect with Oysters and our shellfish platters | ||
Trebbiano, Rubicone, II Sacrato, Emilia Romagna, IT 2020 | 6.50 | 26.00 |
Muscadet Sévre et Maine, Chéreau Carré, Loire FR 2019 | 35.00 | |
Picpoul de Pinet, Heritage An 1618, Gérard Bertrand, Languedoc, FR 2020 | 10.00 | 40.00 |
Stina Cuvee White, Jako Vino, Dalmatia HR 2020 | 11.25 | 45.00 |
Pinot Bianco, Moriz, Tramin, Alto Adige, IT 2020 | 12.50 | 50.00 |
Chablis, Domaine Grand Roche, Burgundy, FR 2020 | 62.00 | |
Chablis 1er Cru Fourchaume, Domaine Jean Goulley, Burgundy, FR 2018 | 79.00 | |
Aromatic, Vibrant & Fruit Driven - Wines that leap out of the glass and remind us of summer. For those who like the fruit to take centre stage | ||
Chenin Blanc, Founders Swartland Winery, Swartland, SA 2021 | 7.75 | 31.00 |
Côtes de Gascogne, L'Eclat, Domaine de Joÿ Sud Ouest, FR 2020 | 8.00 | 32.00 |
Verdeca Taló, San Marzano Puglia, IT 2020 | 8.75 | 35.00 |
Loureiro / Alvarinho, Vinho Verde, Leme, Vinho Verde, PT 2020 | 37.00 | |
Albariño, Coral do Mar, Pazo do Mar, Rias Baixas, ESP 2020 | 42.00 | |
Sauvignon Blanc, Estate, Lomond Wines, CapeAguilas, SA 2021 | 11.25 | 45.00 |
Malagousia / Assyrtiko, Ktima Gerovassiliou Epanomi, GR 2020 | 12.50 | 50.00 |
Sancerre, Domaine Merlin-Cherrier, Loire, FR 2020 | 14.75 | 59.00 |
Rich, Textured & Elegant - Wines with added texture, but not always from oak, so friendly with richer dishes | ||
Verdicchio Matelica, Agricola Tenuta Colpaola, Marche IT 2020 | 10.25 | 41.00 |
Grenache Blanc, Olifantsberg, Breedekloof, SA 2019 | 13.25 | 53.00 |
Savenniéres, Le Moulin de Gué, Domaine des Forges, Loire FR 2020 | 53.00 | |
Albariño, O Con, Xosé Lois Sebio, Rias Baixas, ESP 2019 | 67.00 | |
Saint-Joseph Blanc, Domaine Courbis, Rhône, FR 2020 | 70.00 | |
Meursault Vieilles Vignes, Domaine Florent Garadet, Burgundy, FR 2019 | 120.00 | |
Puilgnu-Montrachet 1er Cru Les Folatiéres, Domaine René Monnier, Burgundy, FR 2019 | 148.00 | |
Iconic Whites - Some of the best examples of their origins. These wines don't deserve to be categorised by flavour! | ||
Riesling Trocken, Bronze Seal, Schloss Johnannisberg, Rheingau, GER 2020 | 77.00 | |
Assyrtiko, Wild Ferment, Gaia Wines, Santorini, GR 2020 | 80.00 | |
Chardonnay, Oakville, Far Niente, Napa Valley, USA 2019 | 130.00 | |
Condrieu, Les Terrasses de l'Empre, Domaine Georges Vernay, Rhônes, FR 2020 | 148.00 | |
Rosé Wine | Glass | Bottle |
Syrah / Grenache Rosé, Château de Campuget Languedoc, FR 2020 | 7.25 | 29.00 |
Cuvée Marie Christine, Château de l'Aumérade, Provence FR 2020 | 11.50 | 46.00 |
Agiorgitiko Rosé, 4-6H, Gaia Wines, Peloponnese, GR 2020 | 41.00 | |
Sancerre Rosé, Domaine Serge Laloue, Loire FR 2020 | 56.00 | |
Red Wine | Glass | Bottle |
Silky, Supple & Elegant - From Pinot Noir to Nebbiolo. Lighter in style, but packed with character | ||
Brouilly, Olivier Ravier, Beaujolais, FR 2019 | 10.75 | 43.00 |
Pinot Noir, Ad Hod Cruel Mistress, Larry Cherubino, Great Southern, W.AUS | 12.25 | 49.00 |
Nebbiolo, Langhe, Brezza, Piedmont, IT 2020 | 57.00 | |
Rioja, Vino de Pueblo, Villabuena V1BN4, Badiola Rioja, ESP 2018 | 72.00 | |
Juicy, Soft & Easy Drinking - Quaffable reds, upfront fruit, great luncheon options | ||
Santo Isidro Tinto, Península de Setúbal, PT 2020 | 6.50 | 26.00 |
Côtes du Rhônes, Est-Ouest, Domaine André Brunel, Rhônes, FR 2019 | 9.00 | 36.00 |
Valpolicella, Rio Albo, Ca'Rugate, Veneto, IT 2020 | 44.00 | |
Robust, Powerful & Structured - Muscular wines with big personality | ||
Primitivo di Manduria, Taló, San Marzano, Puglia, IT 2020 | 10.50 | 42.00 |
Grand Malbec, Piattelli Vineyards, Salta, Argentina | 54.00 | |
Château Preuillac, Cry Bourheois, Médoc, Bordeaux, FR 2015 | 64.00 | |
Savoury, Spicy & Medium Bodied - Wines packed with flavour, marked freshness and spice | ||
Mariana Tinto, Herdade do Rocim, Alentjo, PT 2020 | 7.75 | 32.00 |
Merlot, Buzet, sans sulfites ajoutés, Les Vignerons de Buzet, Sud Ouest, FR 2020 | 35.00 | |
Tempranillo / Cabernet / Merlot, Ars Nova, Tandem, Navarra, ESP 2015 | 10.75 | 43.00 |
Beaune 1er Cry Les Bressandes, Domaine Albert Morot, Burgundy, FR 2015 | 102.00 | |
Port | Glass | Bottle |
LBV Port, Barros Douro, PT 2015 | 5.50 | 55.00 |
20 Year Old Tawny Port, Barros, Douro, PT | 9.00 | 85.00 |
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