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Grilled Octopus, Olive Oil and Gremolata
18 Apr 2022 by Wright Brothers Team
- Time 25minutes
- Serves 2
- Difficulty Easy
Ingredients
- 1 packet cooked octopus tentacles (defrosted)
- Olive oil
- 1 lemon
- 1 clove garlic
- 20g parsley
Shop Ingredients
-
![Cooked Octopus Tentacles x 2 (Frozen)]()
![Cooked Octopus Tentacles x 2 (Frozen)]()
- Responsibly sourced using traditional traps
- Serves 2 to 3
- Regular price
- £19
- Offer price
- £19
- Regular price
-
- Unit price
- per
Instructions
- Zest the lemon on a box grater, grate the garlic and finely chop the parsley and add all together
- BBQ the octopus, slice and dress with the olive oil and gremolata
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