Gourmet Fish Finger Sandwich

Name: Gourmet Fish Finger Sandwich
Prep time: 5 min
Cook time: 20 min
Ingredients: Gourmet Fish Fingers; 2 slices of sourdough bread; Dollop of tartare sauce; Small handful of lettuce; 3 gherkins, slices; Small handful of capers; Season to taste

18 Apr 2022 by Wright Brothers Team

Upgrade your lunch with our Gourmet Fish Finger sandwich recipe. Easy to follow with everyday ingredients and will be sure to make you fall in love with the iconic sandwich all over again.

Time 25minutes
Serves 1

Ingredients

Gourmet Fish Fingers
2 slices of sourdough bread
Dollop of tartare sauce
Small handful of lettuce
3 gherkins, slices
Small handful of capers
Season to taste

Shop Ingredients

Gourmet Fish Fingers x 6
- Made with Sustainable White Fish
- Serves 2
Regular price

£15.50

Offer price

£15.50

Regular price

Unit price

per

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Instructions

Pre-heat oven to 180°c - gas mark 4
Place the frozen fish fingers onto a preheated tray and cook for 20 minutes
Leave the cooked fish fingers to cool slightly whilst you toast two slices of sourdough bread
Smother a thin layer of tangy tartare sauce on one slice of toast and top with fresh lettuce, sliced gherkins, capers and fish fingers. Generously dollop the fish fingers with more tartare sauce and then press the second slice of toast on top

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