Main Menu
Our restaurant is currently closed due to Covid-19, please visit our Borough Market or Battersea restaurant.
SHELLFISH PLATTERS
Full House 60.00 / Deluxe 90.00
Add native lobster ½ 27.50 / whole 54.00
Our oyster selection 18.00 (6) 36.00 (12)
Or build your own platter from our full selection of oysters and shellfish below.
OYSTERS ON THE 1/2 SHELL
Jersey rocks, Royal Bay, Channel Islands (3) 9.50
Carlingford Lough, Co. Louth, Ireland (3) 9.50
Morecambe Bay, Walney Island, England (3) 10.25
Lindisfarne, Northumberland, England (3) 9.50
Ostra Regal, Bannow Cove, Ireland (3) 15.00
DRESSED OYSTERS
Fried & tartare sauce (3) 10.50
Smoked & horseradish cream (4) 11.00
Baked oysters with seaweed, roast garlic & focaccia crumbs (3) 11.50
Ponzu, wasabi & lotus crisp (3) 11.50
SMALL PLATES & STARTERS
Brixham “Black gold” cuttlefish & black pudding croquettes, apple sauce 7.50
Salad of beetroot, goat’s curd, radish & Treviso, horseradish dressing (v) 8.50
Grilled Argentinian prawns, mango salsa 14.00/21.00
Brixham fish soup, rouille, croutons, Gruyère 9.00
Wright Brothers London cured smoked salmon, celeriac apple & dill crème fraîche 11.50
Delica pumpkin risotto, Berkswell cheese & pumpkin seed pesto (v) 9.75/14.75
MAIN COURSES
Wright Brothers fish pie, mixed leaf salad 19.75
Linguine vongole 19.50
Mussels, white wine, butter, shallots & parsley 18.00
or cooked with Guinness & smoked bacon 18.50
Saffron braised Brixham “Black gold” cuttlefish, potatoes, samphire & aioli 21.00
Tandoori monkfish tail, Bombay celeriac & raita 24.50
Dover Sole meunière 38.00
SIDES
Canarian potatoes, Mojo Rojo (ve) 4.75
Cauliflower crumble 4.75
Adam’s tomatoes 5.75
Salt-baked turnips, seaweed butter (v) 5.25
Mixed leaf salad (ve) 4.00
Fries & aioli (v) 4.50
Bread & butter (v) 1.00