At Wright Brothers, we specialise in fresh oysters and these No. 3 size Jersey Rock Oysters are one of our favourites.
Oysters take their flavour from the environment they’re grown in. Jersey has the third largest tidal range in the world, which means that Jersey grown oysters benefit directly from the daily natural filtering effect of Jersey’s unique tides and crystal clear nutrient rich waters. Growing in this kind of environment gives Jersey Rock Oysters their unique delicate, fresh and salty flavour.
Enjoy fresh Oysters with lemon or shallot vinegar or just plain naked with a glass of Muscadet!
Fresh Jersey Rock Oysters are available all year round for you to buy online for home delivery.
Live Oysters should be stored in the fridge (not too cold) and enjoyed as soon as possible after delivery. They can last a long time in the right conditions. The Shells must be tightly closed when you shuck them, which signifies the Oyster is alive and good to eat.
Not only are fresh oysters delicious, they contain more zinc and minerals than any other food in the world, as well as being rich in vitamins. Zinc has a great number of health benefits including boosting brain-power, increasing tissue repair and boosting your metabolism.
Why not serve with our tasty Hogwash recipe? See how to make with just six simple ingredients - View Hogwash recipe.
- Washed and ready to shuck
- Should be stored in a fridge
- Not suitable to freeze
- Please only consume if they are tightly closed
Occasionally, due to farming shortages or customs delays, oysters may be replaced with an alternative supply. We will endeavour to inform customers of any changes before delivery.
At The Wright Brothers Ltd, we are dedicated to providing the highest quality seafood while prioritising sustainability and environmental responsibility. We closely monitor the guidelines to ensure that our sourcing practices are as sustainable and eco-friendly as possible.
Whenever available, we prioritise sourcing our fish from day boats, supporting local fishermen who use low-impact fishing methods. This approach not only guarantees the freshest catch but also minimises our environmental footprint.
We also recognise seasonal and regional catch opportunities and often for lesser-known species, that although not always viable for the larger boats, represent an important part of local fishing community sustainability for the smaller vessels.
We are committed to continuously reviewing and improving our sourcing practices to protect our oceans and ensure a sustainable future for seafood. Thank you for supporting our mission to make responsible choices.