Seafood Supper Club

Seafood Supper Club

Discover the sea and how it impacts everything, from oysters & seafood to wine!
A unique opportunity to socialise and immerse yourself in the world of seafood & ask the specialists any questions you may have whilst enjoying an amazing dinner with wine.

Be the first to learn about our social evenings and join our growing community of seafood lovers.


AN EVENING OF FISHY TALES WITH MARK HIX AND NETTIE WAKEFIELD

10th June | Battersea Power Station 
BOOK HERE

You may have seen the recent collaboration of prints that Mark and Nettie Wakefield have produced. Launched late last year, Nettie’s incredible artwork including Mark’s fish and seafood recipes were exhibited at Jealous Gallery in the East End of London. Now, the exhibition comes to West London – with the whole collection being displayed at Wright Brothers restaurant in Battersea from May until the end of June.


Fishy Tales combine seafood recipes by Mark Hix, accompanied by beautifully detailed illustrations by Nettie; combined to create a series of 28 limited edition artworks, which are available online, framed or unframed – and perfect for your home kitchen! The idea was inspired by the Andy Warhol book Wild Raspberries, which once sat proudly in Mark’s Kitchen Library at Tramshed. 

Join Mark and Nettie as they host this one-off dinner, with a menu based on the artwork recipes. Each course, taken of course, from the artwork collection, will be accompanied some some of Mark’s own wines – Tonnix and Devon Minnow.

 Our supper club is a social event; guests will be sharing tables on the evening.


BOOK TICKETS NOW

Secure your spot for a unforgettable evening at one of our two iconic London restaurants.