Despite being renowned as one of the cheaper cuts, the rump steak still treats you to a mouth-watering mixture of rich flavours and succulent textures. It is a typically dense cut of beef taken from the rump muscle located at the top of the hindquarter and is of medium tenderness. This cut allows it to be robust enough to handle a hot griddle, making it the perfect choice for summer BBQs and al fresco dining.
The Salcombe Meat Company first started in 2014 with just six Devon Closewool sheep in a Salcombe orchard. Eight years on and they are now proud owners of a thriving farm, award-winning butchery and shop, continuing their dedication to hand-rear their own traditional breed, slow-grown, grass-fed animals. We are incredibly proud and excited to be working with them with our new collection of Surf n Turf Boxes and look forward to delivering to your door. This lobster and steak box will be delivered to your door fresh, ready for you to pop in the fridge.
- 100% Dexter beef
100% dexter beef