Made from 5 local varietals and a dash of Merlot. This bold, inky wine is all plump cherries and dark, mature fruit. A slight touch of French and Hungarian oak gives it a lick of spice, with tannins that taste like liquid velvet.
This showstopper is made by Donzilia Copeto, a trailblazer of sustainable winemaking practices picking up the Portuguese 'Winemaker of the year' award along the way. For over two decades her passion project has been experimenting with the region’s local grape varietals to create the perfect Alentejo blend.
The wine derives from a city made entirely of marble, where for centuries the locals have mined some of the world’s most treasured stone, and none is more valuable than the pink Rosa Aurora, which features on the box of Tinto de Estremoz.
Tinto de Estremoz 2021
14% ABV | 2.25L | Not Vegetarian