Wright Brothers Chef Director Henry Harris has specially selected our wine range for the season:
"A bright young wine made for summer and garden meals, its great acidity contrasts well with seafood.
Portugal is worth a visit just for its exceptional seafood, and Northern Portugal has developed this wonderful wine made with a variety of grapes. Some versions have a slight fizziness and assertive acidity. This is a new style with a little more roundness and balance. Rather good to sip at whilst cooking too."