St Austell Bay Mussels
We’re mussel mad this November
01 / 11 / 19

Our rope-grown St Austell Bay mussels are amazing (big thanks to Fowey Shellfish co. and our wholesale team that source them) and they’re extra tasty during the colder months when they come into peak season. Lucky really, as there’s nothing better than a bowl of warming mussels when it’s cold outside!

That’s why this November we’re offering our mussels with fries for just £10. This exclusive offer is only available at our Soho, Spitalfields and Battersea restaurants, weekdays between 12-3pm. Choose from our head chefs’ signature bowls including classic white wine, shallots and garlic or mussels cooked in Sassy cidre and bacon. Make sure to visit our menu pages to find out more.

As always with our wholesale specials, it’ll be first-come first-served until the day’s catch is out! Book your table here and please add a note ‘Mussel Madness’ to your booking to avoid disappointment.

Love mussels? Check out our Panang curry mussel recipe here.

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