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TODAY’S SPECIALS & BRIXHAM LANDINGS
Our specials change daily showcasing the best seafood, alongside British fish straight off the boats at Brixham Market. All expertly selected by our wholesale in London & the South West coast.
Norwegian Skrei cod, braised spiced chickpea, chorizo & parsley oil 24.50
Lemon soles, chorizo & kale 27.50 (Boat: Giri Debra)
John Dory, shellfish risotto & brown shrimps 27.50 (Boat: Angelena)
Whole Dover sole, brown shrimps & samphire 36.50 (Boat: Martine)
TO START
Ortiz anchovies, shallot & croutons 8.50
Devilled whitebait, gribiche sauce 8.50
Cuttlefish croquettes 8.50
RAW
Wixamtree beef carpaccio, Parmesan crisps & truffle oil 13.75
Yellowfin tuna tataki, pickled kohlrabi & lotus root crisps 12.50
Blowtorched kingfish sashimi, pickled jalapeños, orange dressing & tobiko caviar 15.25
SMALL PLATES
Grilled Argentinian prawns, garlic butter 14.50
Wright Brothers London Cure smoked salmon, pickled cucumber & crème fraîche 13.50
Roasted Galician octopus, delica pumpkin, chorizo & kale 14.25
Cornish sardines, toasted walnuts & tomato relish 9.50
Tiger prawns, chorizo & samphire 15.50
Sparkenhoe Blue ‘Waldorf’ salad (v) 7.50
MAINS
Grilled yellowfin tuna steak, caponata, frisee & split beans salad 26.50
Tranche of turbot, dashi broth, roasted pak choi & cuttlefish croquettes 23.50
Beer battered fish of the day, triple cooked chips, mushy peas & tartare sauce 19.50
Mussels, white wine, garlic & cream 11.00 / 18.00 with fries
Devon crab risotto, samphire & green salad 23.50
Whole roast Devon cock crab, chilli, ginger & samphire 28.50
Wixamtree rib-eye steak, mixed leaf salad & chips 32.50
Gnocchi, Provençale sauce, grilled broccoli, buffalo mozzarella & basil oil (v) 15.75
Pan-fried tofu, noodles, pak choi, roasted cauliflower,
vegetable broth, soy & mirin dressing (v) 14.25
SIDES
Fries 4.00
Triple cooked chips 5.25
Mixed green salad (v) 4.50
Minted Charlotte potatoes (v) 5.50
Roasted Jerusalem artichokes (v) 4.75
Green beans, shallot confit (v) 5.75