Our 2 hour oyster masterclass is a chance for our experts to meet the obsessed and the just plain curious. All things oyster is on the agenda. There’s the theory part: dispelling myths, understanding health benefits and learning how incredible these tiny molluscs are. Then, we taste our way around the British Isles and France, by eating six natural, three dressed and three cooked oysters. Each restaurant’s masterclass is unique; our chefs have individual styles to share.

  • Welcome glass of Champagne
  • A dozen oysters
  • Two glasses of wine
  • Class size: 8-12 people

If you would like to organise a private or corporate masterclass please email events@thewrightbrothers.co.uk.

Date Location
12pm Sat 13th May Spitalfields
12pm Sat 20th May Soho
4pm Sat 27th May South Kensington
12pm Sat 10th Jun Spitalfields
12pm Sat 24th Jun Soho